| 1 |
Characterization of inulin hydrolyzing enzyme(s) in commercial glucoamylases and its application in lactic acid production from Jerusalem artichoke tubers (Jat)
Dao TH, Zhang J, Bao J
Bioresource Technology, 148, 157, 2013 |
| 2 |
Consolidated bioprocessing strategy for ethanol production from Jerusalem artichoke tubers by Kluyveromyces marxianus under high gravity conditions
Yuan WJ, Chang BL, Ren JG, Liu JP, Bai FW, Li YY
Journal of Applied Microbiology, 112(1), 38, 2012 |
| 3 |
Direct conversion of inulin and extract of tubers of Jerusalem artichoke into single cell oil by co-cultures of Rhodotorula mucilaginosa TJY15a and immobilized inulinase-producing yeast cells
Zhao CH, Chi Z, Zhang F, Guo FJ, Li M, Song WB, Chi ZM
Bioresource Technology, 102(10), 6128, 2011 |
| 4 |
Optimization of medium for one-step fermentation of inulin extract from Jerusalem artichoke tubers using Paenibacillus polymyxa ZJ-9 to produce R,R-2,3-butanediol
Gao JA, Xu H, Li QJ, Feng XH, Li S
Bioresource Technology, 101(18), 7076, 2010 |
| 5 |
Single cell oil production from hydrolysates of inulin and extract of tubers of Jerusalem artichoke by Rhodotorula mucilaginosa TJY15a
Zhao CH, Zhang T, Li M, Chi ZM
Process Biochemistry, 45(7), 1121, 2010 |
| 6 |
Solid-State Fermentation of Carob Pods for Ethanol-Production
Roukas T
Applied Microbiology and Biotechnology, 41(3), 296, 1994 |
