화학공학소재연구정보센터
검색결과 : 10건
No. Article
1 Enzymatic Properties of Alginate Lyase from Paenibacillus sp S29
Kurakake M, Kitagawa Y, Okazaki A, Shimizu K
Applied Biochemistry and Biotechnology, 183(4), 1455, 2017
2 Characteristics of alpha-L-Arabinofuranosidase from Streptomyces sp I10-1 for Production of L-Arabinose from Corn Hull Arabinoxylan
Kurakake M, Kanbara Y, Murakami Y
Applied Biochemistry and Biotechnology, 172(5), 2650, 2014
3 Synthesis of sugar fatty acid esters using a beta-xylosidase from Aspergillus awamori for transxylosylation
Kurakake M, Ito Y, Komaki T
Biotechnology Letters, 33(12), 2453, 2011
4 Biological pretreatment with two bacterial strains for enzymatic hydrolysis of office paper
Kurakake M, Ide N, Komaki T
Current Microbiology, 54(6), 424, 2007
5 Pretreatment with ammonia water for enzymatic hydrolysis of corn husk, bagasse, and switchgrass
Kurakake M, Kisaka W, Ouchi K, Komaki T
Applied Biochemistry and Biotechnology, 90(3), 251, 2001
6 Production of beta-mannanase and beta-mannosidase from Aspergillus awamori K4 and their properties
Kurakake M, Komaki T
Current Microbiology, 42(6), 377, 2001
7 Properties of chitosanase from Bacillus cereus S1
Kurakake M, Yo-u S, Nakagawa K, Sugihara M, Komaki T
Current Microbiology, 40(1), 6, 2000
8 Effect of pH on Transfructosylation and Hydrolysis by Beta-Fructofuranosidase from Aspergillus-Oryzae
Kurakake M, Onoue T, Komaki T
Applied Microbiology and Biotechnology, 45(1-2), 236, 1996
9 An Extension of the Harano-Ooshima Rate Expression for Enzymatic-Hydrolysis of Cellulose to Account for Changes in the Amount of Adsorbed Cellulase
Kurakake M, Shirasawa T, Ooshima H, Converse AO, Kato J
Applied Biochemistry and Biotechnology, 50(3), 231, 1995
10 PRETREATMENT OF BAGASSE BY NONIONIC SURFACTANT FOR THE ENZYMATIC-HYDROLYSIS
KURAKAKE M, OOSHIMA H, KATO J, HARANO Y
Bioresource Technology, 49(3), 247, 1994