검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
A potentiometric electronic tongue for the discrimination of honey according to the botanical origin. Comparison with traditional methodologies: Physicochemical parameters and volatile profile Escriche I, Kadar M, Domenech E, Gil-Sanchez L Journal of Food Engineering, 109(3), 449, 2012 |
| 2 |
The electrochemical oxidation of 4-chloroaniline, 2,4-dichloroaniline and 2,4,6-trichloroaniline in acetonitrile solution Kadar M, Nagy Z, Karancsi T, Farsang G Electrochimica Acta, 46(9), 1297, 2001 |
| 3 |
The electrochemical oxidation of 4-bromoaniline, 2,4-dibromoaniline, 2.4,6-tribromoaniline and 4-iodoaniline in acetonitrile solution Kadar M, Nagy Z, Karancsi T, Farsang G Electrochimica Acta, 46(22), 3405, 2001 |