검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Preparation of Novel Poly(hydroxyethyl methacrylate-co-glycidyl methacrylate)-Grafted Core-Shell Magnetic Chitosan Microspheres and Immobilization of Lactase Zhao W, Yang RJ, Qian TT, Hua X, Zhang WB, Katiyo W International Journal of Molecular Sciences, 14(6), 12073, 2013 |
| 2 |
Preparation of casein phosphopeptides using a novel continuous process of combining an enzymatic membrane reactor with anion-exchange chromatography Zhao W, Xu GM, Yang RJ, Katiyo W Journal of Food Engineering, 117(1), 105, 2013 |