검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Flow behavior studies of kefir type systems Yovanoudi M, Dimitreli G, Raphaelides SN, Antoniou KD Journal of Food Engineering, 118(1), 41, 2013 |
| 2 |
Rheological, texture and sensory properties of kefir with high performance and native inulin Glibowski P, Kowalska A Journal of Food Engineering, 111(2), 299, 2012 |