검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Gluten-degrading bacteria: availability and applications Koiv V, Tenson T Applied Microbiology and Biotechnology, 105(8), 3045, 2021 |
| 2 |
Microbiome of root vegetables-a source of gluten-degrading bacteria Koiv V, Adamberg K, Adamberg S, Sumeri I, Kasvandik S, Kisand V, Maivali U, Tenson T Applied Microbiology and Biotechnology, 104(20), 8871, 2020 |