화학공학소재연구정보센터
검색결과 : 6건
No. Article
1 Evolution of the Pannonian basin and its geothermal resources
Horvath F, Musitz B, Balazs A, Vegh A, Uhrin A, Nador A, Koroknai B, Pap N, Toth T, Worum G
Geothermics, 53, 328, 2015
2 Preservation of antioxidant capacity and flux enhancement in concentration of red fruit juices by membrane processes
Koroknai B, Csanadi Z, Gubicza L, Belafi-Bako K
Desalination, 228(1-3), 295, 2008
3 Enhancement of oxygen mass transfer rate in the presence of nanosized particles
Nagy E, Feczko T, Koroknai B
Chemical Engineering Science, 62(24), 7391, 2007
4 Coupled operation of membrane distillation and osmotic evaporation in fruit juice concentration
Koroknai B, Kiss K, Gubicza L, Belafi-Bako K
Desalination, 200(1-3), 526, 2006
5 Enhanced water flux in fruit juice concentration: Coupled operation of osmotic evaporation and membrane distillation
Belafi-Bako K, Koroknai B
Journal of Membrane Science, 269(1-2), 187, 2006
6 Using membrane contactors for fruit juice concentration
Alves VD, Koroknai B, Belafi-Bako K, Coelhoso IM
Desalination, 162(1-3), 263, 2004