화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Pumpkin (Cucurbita sp.) as a source of health-beneficial compounds with antioxidant properties
Kruczek M, Ledwozyw-Smolen I, Kaluzny K, Kopec P, Nowicka-Polec A, Kaszycki P
Przemysl Chemiczny, 94(6), 912, 2015
2 Raspberry and blackberry leaves as a raw material for pharmaceutical industry
Kruczek M, Kostecka-Gugala A, Augustynowicz J, Ledwozyw-Smolen I, Orzel A, Krol-Dyrek K, Kaszycki P
Przemysl Chemiczny, 94(8), 1431, 2015
3 Polyphenols, carboxylic hydroxyacids and carotenoids in berries of blue honeysuckle (Lonicera coerulea var. kamtschatica)
Mech-Nowak A, Kruczek M, Kaszycki P, Bieniasz M, Kostecka-Gugala A
Przemysl Chemiczny, 93(6), 948, 2014