검색결과 : 496건
| No. | Article |
|---|---|
| 1 |
An efficient dsRNA constitutive expression system in Escherichia coli Delgado-Martin J, Velasco L Applied Microbiology and Biotechnology, 105(16-17), 6381, 2021 |
| 2 |
Purified lactases versus whole-cell lactases-the winner takes it all Dorau R, Jensen PR, Solem C Applied Microbiology and Biotechnology, 105(12), 4943, 2021 |
| 3 |
Immobilization of beta-galactosidase from Bacillus licheniformis for application in the dairy industry Kuribayashi LM, Ribeiro VPD, de Santana RC, Ribeiro EJ, dos Santos MG, Falleiros LNSS, Guidini CZ Applied Microbiology and Biotechnology, 105(9), 3601, 2021 |
| 4 |
Engineering analysis of multienzyme cascade reactions for 3 '-sialyllactose synthesis Schelch S, Eibinger M, Belduma SG, Petschacher B, Kuballa J, Nidetzky B Biotechnology and Bioengineering, 118(11), 4290, 2021 |
| 5 |
Effect of by-products from the dairy industry as alternative inducers of recombinant beta-galactosidase expression Mobayed FH, Nunes JC, Gennari A, de Andrade BC, Ferreira MLV, Pauli P, Renard G, Chies JM, Volpato G, de Souza CFV Biotechnology Letters, 43(3), 589, 2021 |
| 6 |
Uncoupling glucose sensing from GAL metabolism for heterologous lactose fermentation in Saccharomyces cerevisiae Zou J, Chen XH, Hu YH, Xiao DG, Guo XW, Chang XD, Zhou LS Biotechnology Letters, 43(8), 1607, 2021 |
| 7 |
Pectin-based biohydrogels reinforced with eucalyptus sawdust: Synthesis, characterization, β-D-Galactosidase immobilization and activity Hanauer DC, Souza AGD, Cargnin MA, Gasparin BC, Rosa DDS, Paulino AT Journal of Industrial and Engineering Chemistry, 97, 368, 2021 |
| 8 |
Effect of particle size and formulation on powder rheology Enferad S, Petit J, Gaiani C, Falk V, Burgain J, De Richter SK, Jenny M Particulate Science and Technology, 39(3), 362, 2021 |
| 9 |
Impact of excipients on batch and continuous powder blending Jaspers M, de Wit MTW, Kulkarni SS, Meir B, Janssen PHM, van Haandel MMW, Dickhoff BHJ Powder Technology, 384, 195, 2021 |
| 10 |
Effect of particle size distribution on flowability of granulated lactose Kudo Y, Yasuda M, Matsusaka S Advanced Powder Technology, 31(1), 121, 2020 |