검색결과 : 2건
No. | Article |
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1 |
Aptitude of Cheese Bacteria for Volatile S-Methyl Thioester Synthesis .1. Effect of Substrates and pH on Their Formation by Brevibacterium Linens Gc171 Lamberet G, Auberger B, Bergere JL Applied Microbiology and Biotechnology, 47(3), 279, 1997 |
2 |
Aptitude of Cheese Bacteria for Volatile S-Methyl Thioester Synthesis .2. Comparison of Coryneform Bacteria, Micrococcaceae and Some Lactic-Acid Bacteria Starters Lamberet G, Auberger B, Bergere JL Applied Microbiology and Biotechnology, 48(3), 393, 1997 |