검색결과 : 4건
No. | Article |
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1 |
Storage quality of pineapple juice non-thermally pasteurized and clarified by microfiltration Laorko A, Tongchitpakdee S, Youravong W Journal of Food Engineering, 116(2), 554, 2013 |
2 |
Effect of gas sparging on flux enhancement and phytochemical properties of clarified pineapple juice by microfiltration Laorko A, Li ZY, Tongchitpakdee S, Youravong W Separation and Purification Technology, 80(3), 445, 2011 |
3 |
Influence of gas sparging on clarification of pineapple wine by microfiltration Youravong W, Li ZY, Laorko A Journal of Food Engineering, 96(3), 427, 2010 |
4 |
Effect of membrane property and operating conditions on phytochemical properties and permeate flux during clarification of pineapple juice Laorko A, Li ZY, Tongchitpakdee S, Chantachum S, Youravong W Journal of Food Engineering, 100(3), 514, 2010 |