검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Application of Leuconostoc carnosum for biopreservation of cooked meat products Jacobsen T, Budde BB, Koch AG Journal of Applied Microbiology, 95(2), 242, 2003 |
| No. | Article |
|---|---|
| 1 |
Application of Leuconostoc carnosum for biopreservation of cooked meat products Jacobsen T, Budde BB, Koch AG Journal of Applied Microbiology, 95(2), 242, 2003 |