화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Modelling the effect of temperature, water activity and carbon dioxide on the growth of Aspergillus niger and Alternaria alternata isolated from fresh date fruit
Belbahi A, Leguerinel I, Meot JM, Loiseau G, Madani K, Bohuon P
Journal of Applied Microbiology, 121(6), 1685, 2016
2 Nutritional requirements and simplified cultivation medium to study growth and energetics of a sourdough lactic acid bacterium Lactobacillus fermentum Ogi E1 during heterolactic fermentation of starch
Calderon M, Loiseau G, Guyot JP
Journal of Applied Microbiology, 90(4), 508, 2001