1 |
On-line monitoring of citric acid production in solid-state culture by respirometry Pintado J, Lonsane BK, Gaime-Perraud I, Roussos S Process Biochemistry, 33(5), 513, 1998 |
2 |
Sugar-Cane Pressmud as a Novel and Inexpensive Substrate for Production of Lactic-Acid in a Solid-State Fermentation System Xavier S, Lonsane BK Applied Microbiology and Biotechnology, 41(3), 291, 1994 |
3 |
Online Automated Monitoring and Control-Systems for CO2 and O-2 in Aerobic and Anaerobic Solid-State Fermentations Saucedocastaneda G, Trejohernandez MR, Lonsane BK, Navarro JM, Roussos S, Dufour D, Raimbault M Process Biochemistry, 29(1), 13, 1994 |
4 |
Ability of Aspergillus-Niger to Tolerate Metal-Ions and Minerals in a Solid-State Fermentation System for the Production of Citric-Acid Shankaranand VS, Lonsane BK Process Biochemistry, 29(1), 29, 1994 |
5 |
Factors Influencing Fungal Degradation of Total Soluble Carbohydrates in Sugarcane-Pressmud Under Solid-State Fermentation Xavier S, Lonsane BK Process Biochemistry, 29(4), 295, 1994 |
6 |
Comparative Titers, Location and Properties of Tannin Acyl Hydrolase Produced by Aspergillus-Niger Pkl-104 in Solid-State, Liquid Surface and Submerged Fermentations Lekha PK, Lonsane BK Process Biochemistry, 29(6), 497, 1994 |
7 |
Potential of Aspergillus-Oryzae Cftri 1480 for Producing Proteinase in High Titers by Solid-State Fermentation Padmanabhan S, Murthy MV, Lonsane BK Applied Microbiology and Biotechnology, 40(4), 499, 1993 |