화학공학소재연구정보센터
검색결과 : 9건
No. Article
1 Onsite advanced biocleaning system for historical wall paintings using new agar-gauze bacteria gel
Ranalli G, Zanardini E, Rampazzi L, Corti C, Andreotti A, Colombini MP, Bosch-Roig P, Lustrato G, Giantomassi C, Zari D, Virilli P
Journal of Applied Microbiology, 126(6), 1785, 2019
2 Hi-tech restoration by two-steps biocleaning process of Triumph of Death fresco at the Camposanto Monumental Cemetery (Pisa, Italy)
Ranalli G, Zanardini E, Andreotti A, Colombini MP, Corti C, Bosch-Roig P, De Nuntiis P, Lustrato G, Mandrioli P, Rampazzi L, Giantomassi C, Zari D
Journal of Applied Microbiology, 125(3), 800, 2018
3 Inactivation of wine spoilage yeasts Dekkera bruxellensis using low electric current treatment (LEC)
Lustrato G, Vigentini I, De Leonardis A, Alfano G, Tirelli A, Foschino R, Ranalli G
Journal of Applied Microbiology, 109(2), 594, 2010
4 Pile composting of two-phase centrifuged olive husk residues: Technical solutions and quality of cured compost
Alfano G, Belli C, Lustrato G, Ranalli G
Bioresource Technology, 99(11), 4694, 2008
5 Effects of low electric current (LEC) treatment on pure bacterial cultures
Valle A, Zanardini E, Abbruscato P, Argenzio P, Lustrato G, Ranalli G, Sorlini C
Journal of Applied Microbiology, 103(5), 1376, 2007
6 Scaling-up in industrial winemaking using low electric current as an alternative to sulfur dioxide addition
Lustrato G, Alfano G, Belli C, Grazia L, Iorizzo M, Ranalli G
Journal of Applied Microbiology, 101(3), 682, 2006
7 Biotechnology applied to cultural heritage: biorestoration of frescoes using viable bacterial cells and enzymes
Ranalli G, Alfano G, Belli C, Lustrato G, Colombini MP, Bonaduce I, Zanardini E, Abbruscato P, Cappitelli F, Sorlini C
Journal of Applied Microbiology, 98(1), 73, 2005
8 Controlling grape must fermentation in early winemaking phases: the role of electrochemical treatment
Lustrato G, Alfano G, Belli C, Grazia L, Iorizzo M, Maiuro L, Massarella F, Zanardini E, Ranalli G
Journal of Applied Microbiology, 95(5), 1087, 2003
9 Effects of low electric treatment on yeast microflora
Ranalli G, Iorizzo M, Lustrato G, Zanardini E, Grazia L
Journal of Applied Microbiology, 93(5), 877, 2002