검색결과 : 8건
| No. | Article |
|---|---|
| 1 |
Development of N-acetylneuraminic acid responsive biosensors based on the transcriptional regulator NanR Peters G, De Paepe B, De Wannemaeker L, Duchi D, Maertens J, Lammertyn J, De Mey M Biotechnology and Bioengineering, 115(7), 1855, 2018 |
| 2 |
Comparative fluxome and metabolome analysis for overproduction of succinate in Escherichia coli Taymaz-Nikerel H, De Mey M, Baart GJE, Maertens J, Foulquie-Moreno MR, Charlier D, Heijnen JJ, van Gulik WM Biotechnology and Bioengineering, 113(4), 817, 2016 |
| 3 |
Development of an in vivo glucosylation platform by coupling production to growth: Production of phenolic glucosides by a glycosyltransferase of Vitis vinifera De Bruyn F, De Paepe B, Maertens J, Beauprez J, De Cocker P, Mincke S, Stevens C, De Mey M Biotechnology and Bioengineering, 112(8), 1594, 2015 |
| 4 |
Effect of iclR and arcA deletions on physiology and metabolic fluxes in Escherichia coli BL21 (DE3) Waegeman H, Maertens J, Beauprez J, De Mey M, Soetaert W Biotechnology Letters, 34(2), 329, 2012 |
| 5 |
Modeling with a View to Target Identification in Metabolic Engineering: A Critical Evaluation of the Available Tools Maertens J, Vanrolleghem PA Biotechnology Progress, 26(2), 313, 2010 |
| 6 |
Validation study of 24 deepwell microtiterplates to screen libraries of strains in metabolic engineering Waegeman H, Beauprez J, Maertens J, De Mey M, Demolder L, Foulquie-Moreno MR, Boon N, Charlier D, Soetaert W Journal of Bioscience and Bioengineering, 110(6), 646, 2010 |
| 7 |
Comparison of different strategies to reduce acetate formation in Escherichia coli De Mey M, Lequeux GJ, Beauprez JJ, Maertens J, Van Horen E, Soetaert WK, Vanrolleghem PA, Vandamme EJ Biotechnology Progress, 23(5), 1053, 2007 |
| 8 |
MFA for overdetermined systems reviewed and compared with RNA expression data to elucidate the difference in shikimate yield between carbon- and phosphate-limited continuous cultures of E. coli W3110.shik1 Lequeux G, Johansson L, Maertens J, Vanrolleghem PA, Liden G Biotechnology Progress, 22(4), 1056, 2006 |