검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Low-Field Nuclear Magnetic Resonance (LF NMR H-1) to assess the mobility of water during storage of salted fish (Sardinella brasiliensis) Carneiro CD, Marsico ET, Ribeiro RDR, Conte CA, Mano SB, Augusto CJC, de Jesus EFO Journal of Food Engineering, 169, 321, 2016 |
| 2 |
Detection of honey adulteration of high fructose corn syrup by Low Field Nuclear Magnetic Resonance (LF H-1 NMR) Ribeiro RDR, Marsico ET, Carneiro CD, Monteiro MLG, Conte C, de Jesus EFO Journal of Food Engineering, 135, 39, 2014 |