검색결과 : 6건
| No. | Article |
|---|---|
| 1 |
Production of encapsulated quercetin particles using supercritical fluid technologies Levai G, Martin A, Moro A, Matias AA, Goncalves VSS, Bronze MR, Duarte CMM, Rodriguez-Rojo S, Cocero MJ Powder Technology, 317, 142, 2017 |
| 2 |
Supercritical fluid extraction of carotenoids and chlorophylls a, b and c, from a wild strain of Scenedesmus obliquus for use in food processing Guedes AC, Giao MS, Matias AA, Nunes AVM, Pintado ME, Duarte CMM, Malcata FX Journal of Food Engineering, 116(2), 478, 2013 |
| 3 |
Experimental determination and correlation of meloxicam sodium salt solubility in supercritical carbon dioxide de Sousa HC, Costa MS, Coimbra P, Matias AA, Duarte CMM Journal of Supercritical Fluids, 63, 40, 2012 |
| 4 |
Processing cherries (Prunus avium) using supercritical fluid technology. Part 2. Evaluation of SCF extracts as promising natural chemotherapeutical agents Serra AT, Matias AA, Almeida APC, Bronze MR, Alves PM, de Sousa HC, Duarte CMM Journal of Supercritical Fluids, 55(3), 1007, 2011 |
| 5 |
Quaternary phase equilibria for scCO(2) plus biophenolic compound plus water plus ethanol Nunes AVM, Matias AA, da Ponte MN, Duarte CMM Journal of Chemical and Engineering Data, 52(1), 244, 2007 |
| 6 |
Solubility of coenzyme Q10 in supercritical carbon dioxide Matias AA, Nunes AVM, Casimiro T, Duarte CMM Journal of Supercritical Fluids, 28(2-3), 201, 2004 |