| 1 |
Changes in primary metabolism leading to citric acid overflow in Aspergillus niger
Legisa M, Mattey M
Biotechnology Letters, 29(2), 181, 2007 |
| 2 |
Physiological aspects of free and immobilized Aspergillus niger cultures producing citric acid under various glucose concentrations
Papagianni M, Mattey M
Process Biochemistry, 39(12), 1963, 2004 |
| 3 |
Design of a tubular loop bioreactor for scale-up and scale-down of fermentation processes
Papagianni M, Mattey M, Kristiansen B
Biotechnology Progress, 19(5), 1498, 2003 |
| 4 |
Simple diffusion is the primary mechanism for glucose uptake during the production phase of the Aspergillus niger citric acid process
Wayman FM, Mattey M
Biotechnology and Bioengineering, 67(4), 451, 2000 |
| 5 |
Small enzymes with esterase activities from two thermophilic fungi, Emericella nidulans and Talaromyces emersonii
Fan XL, Mattey M
Biotechnology Letters, 21(12), 1071, 1999 |
| 6 |
The influence of glucose concentration on citric acid production and morphology of Aspergillus niger in batch and culture
Papagianni M, Mattey M, Kristiansen B
Enzyme and Microbial Technology, 25(8-9), 710, 1999 |
| 7 |
Hyphal vacuolation and fragmentation in batch and fed-batch culture of Aspergillus niger and its relation to citric acid production
Papagianni M, Mattey M, Kristiansen B
Process Biochemistry, 35(3), 359, 1999 |
| 8 |
Extracellular Esterase-Activity from Bacillus-Stearothermophilus
Simoes DD, Mcneill D, Kristiansen B, Mattey M
Biotechnology Letters, 17(9), 953, 1995 |
| 9 |
Citrate Transport During the Citric-Acid Fermentation by Aspergillus-Niger
Kontopidis G, Mattey M, Kristiansen B
Biotechnology Letters, 17(10), 1101, 1995 |
| 10 |
Morphology and Citric-Acid Production of Aspergillus-Niger-Pm-1
Papagianni M, Mattey M, Kristiansen B
Biotechnology Letters, 16(9), 929, 1994 |
