검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Study of the inactivation of some microorganisms in turbid carrot-orange juice blend processed by ultraviolet light assisted by mild heat treatment Carrillo MG, Ferrario M, Guerrero S Journal of Food Engineering, 212, 213, 2017 |
| 2 |
Development of hydrophobicity and selective separation of hazardous chlorinated plastics by mild heat treatment after PAC coating and froth flotation Truc NTT, Lee CH, Lee BK, Mallampati SR Journal of Hazardous Materials, 321, 193, 2017 |