화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 The impact of clean-in-place parameters on rinse water effectiveness and efficiency
Fan MY, Phinney DM, Heldman DR
Journal of Food Engineering, 222, 276, 2018
2 Cleaning of whey protein and milk salts soiled on DLC coated surfaces at high-temperature
Boxler C, Augustin W, Scholl S
Journal of Food Engineering, 114(1), 29, 2013
3 A 2D dynamic model for fouling performance of plate heat exchangers
Jun S, Puri VM
Journal of Food Engineering, 75(3), 364, 2006