검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
The hydrophobic modification of kappa carrageenan microgel particles for the stabilisation of foams Ellis AL, Mills TB, Norton IT, Norton-Welch AB Journal of Colloid and Interface Science, 538, 165, 2019 |
| 2 |
Comparing the viscoelastic properties of gelatin and different concentrations of kappa-carrageenan mixtures for additive manufacturing applications Warner EL, Norton IT, Mills TB Journal of Food Engineering, 246, 58, 2019 |