검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
The effects of pulsed electric fields on the quality parameters of freeze-dried apples Lammerskitten A, Wiktor A, Siemer C, Toepfl S, Mykhailyk V, Gondek E, Rybak K, Witrowa-Rajchert D, Parniakov O Journal of Food Engineering, 252, 36, 2019 |
| 2 |
Specific heat of apple at different moisture contents and temperatures Mykhailyk V, Lebovka N Journal of Food Engineering, 123, 32, 2014 |