화학공학소재연구정보센터
검색결과 : 8건
No. Article
1 Precision measurement of the neutral pion lifetime
Larin I, Zhang Y, Gasparian A, Gan L, Miskimen R, Khandaker M, Dale D, Danagoulian S, Pasyuk E, Gao H, Ahmidouch A, Ambrozewicz P, Baturin V, Burkert V, Clinton E, Deur A, Dolgolenko A, Dutta D, Fedotov G, Feng J, Gevorkyan S, Glamazdin A, Guo L, Isupov E, Ito MM, Klein F, Kowalski S, Kubarovsky A, Kubarovsky V, Lawrence D, Lu H, Ma L, Matveev V, Morrison B, Micherdzinska A, Nakagawa I, Park K, Pedroni R, Phelps W, Protopopescu D, Rimal D, Romanov D, Salgado C, Shahinyan A, Sober D, Stepanyan S, Tarasov VV, Taylor S, Vasiliev A, Wood M, Ye L, Zihlmann B
Science, 368(6490), 506, 2020
2 Biophysical characterization of the interaction between heme and proteins responsible for heme transfer in Streptococcus pyogenes
Hoshino M, Nakakido M, Nagatoishi S, Aikawa C, Nakagawa I, Tsumoto K
Biochemical and Biophysical Research Communications, 493(2), 1109, 2017
3 Cost effective DNA sequencing and template preparation from bacterial colonies and plasmids
Maruyama F, Nozawa T, Aikawa C, Sakurai A, Nakagawa I
Journal of Bioscience and Bioengineering, 107(4), 471, 2009
4 Streptococcus pyogenes degrades extracellular matrix in chondrocytes via MMP-13
Sakurai A, Okahashi N, Maruyama F, Ooshima T, Hamada S, Nakagawa I
Biochemical and Biophysical Research Communications, 373(3), 450, 2008
5 Alpha-ketoglutarate oxidoreductase, an essential salvage enzyme of energy metabolism, in coccoid form of Helicobacter pylori
Tsugawa H, Suzuki H, Nakagawa I, Nishizawa T, Saito Y, Suematsu M, Hibi T
Biochemical and Biophysical Research Communications, 376(1), 46, 2008
6 Role of Hrs in maturation of autophagosomes in mammalian cells
Tamai K, Tanaka N, Nara A, Yamamoto A, Nakagawa I, Yoshimori T, Ueno Y, Shimosegawa T, Sugamura K
Biochemical and Biophysical Research Communications, 360(4), 721, 2007
7 A novel, anchorless streptococcal surface protein that binds to human immunoglobulins
Kawabata S, Tamura Y, Murakami J, Terao Y, Nakagawa I, Hamada S
Biochemical and Biophysical Research Communications, 296(5), 1329, 2002
8 Antihypertensive Effect of the Milk Fermented by Culturing with Various Lactic-Acid Bacteria and a Yeast
Kuwabara Y, Nagai S, Yoshimitsu N, Nakagawa I, Watanabe Y, Tamai Y
Journal of Fermentation and Bioengineering, 80(3), 294, 1995