화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 An automated food protein isolation approach on preparative scale by two-dimensional liquid chromatography with active modulation interface
Melfi MT, Nardiello D, Natale A, Quinto M, Centonze D
Electrophoresis, 40(7), 1096, 2019
2 Mass spectrometry hyphenated techniques for the analysis of volatiles and peptides in soft cheese: Useful tools for the shelf life optimization
Mentana A, Natale A, Palermo C, Nardiello D, Conte A, Del Nobile MA, Quinto M, Centonze D
Electrophoresis, 37(13), 1861, 2016