검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Application of in-line monitoring for aiding interpretation and control of dextrose monohydrate crystallization Markande A, Fitzpatrick J, Nezzal A, Aerts L, Redl A Journal of Food Engineering, 114(1), 8, 2013 |
| 2 |
Influence of impurities on the crystallization of dextrose monohydrate Markande A, Nezzal A, Fitzpatrick J, Aerts L, Redl A Journal of Crystal Growth, 353(1), 145, 2012 |
| 3 |
Polymorphism of sorbitol Nezzal A, Aerts L, Verspaille M, Henderickx G, Redl A Journal of Crystal Growth, 311(15), 3863, 2009 |
| 4 |
Investigation of the Crystallization Kinetics of Dextrose Monohydrate Using In Situ Particle Size and Supersaturation Monitoring Markande A, Nezzal A, Fitzpatrick JJ, Aerts L Particulate Science and Technology, 27(4), 373, 2009 |