검색결과 : 1건
No. | Article |
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1 |
Modelling of the gas-liquid partitioning of aroma compounds during wine alcoholic fermentation and prediction of aroma losses Morakul S, Mouret JR, Nicolle P, Trelea IC, Sablayrolles JM, Athes V Process Biochemistry, 46(5), 1125, 2011 |