검색결과 : 20건
| No. | Article |
|---|---|
| 1 |
Effects of graded porous structure on local strain distribution under compression in silicone rubber Yoshimura K, Nakano K, Nishiwaki T, Iwama Y, Murata M Journal of Polymer Science Part B: Polymer Physics, 57(16), 1033, 2019 |
| 2 |
Metabolite profile of koji amazake and its lactic acid fermentation product by Lactobacillus sakei UONUMA Oguro Y, Nishiwaki T, Shinada R, Kobayashi K, Kurahashi A Journal of Bioscience and Bioengineering, 124(2), 178, 2017 |
| 3 |
Strain-rate dependence of the tensile strength of glass fibers Arao Y, Taniguchi N, Nishiwaki T, Hirayama N, Kawada H Journal of Materials Science, 47(12), 4895, 2012 |
| 4 |
Enhancement of the thermal stability and mechanical properties of a PMMA/aluminum trihydroxide composite synthesized via bead milling Joni IM, Nishiwaki T, Okuyama K, Isoi S, Kuribayashi R Powder Technology, 204(1), 145, 2010 |
| 5 |
Properties and substrate specificities of proteolytic enzymes from the edible basidiomycete Grifola frondosa Nishiwaki T, Asano S, Ohyama T Journal of Bioscience and Bioengineering, 107(6), 605, 2009 |
| 6 |
Loss of function mechanism in aprataxin-related early-onset ataxia Hirano M, Furiya Y, Kariya S, Nishiwaki T, Ueno S Biochemical and Biophysical Research Communications, 322(2), 380, 2004 |
| 7 |
Formability of AZ91D alloy by casting-forging process Mohri T, Nishiwaki T, Kobashi M, Kanetake N Materials Science Forum, 419-4, 377, 2003 |
| 8 |
Static and dynamic properties of unidirectional CFRP laminates with flexible interphase Nishiwaki T, Tange A, Kitagawa K, Hamada H Composite Interfaces, 9(3), 247, 2002 |
| 9 |
Debittering of enzymatic hydrolysates using an aminopeptidase from the edible basidiomycete Grifola frondosa Nishiwaki T, Yoshimizu S, Furuta M, Hayashi K Journal of Bioscience and Bioengineering, 93(1), 60, 2002 |
| 10 |
Isolation of a novel human gene, ARHGAP9, encoding a Rho-GTPase activating protein Furukawa Y, Kawasoe T, Daigo Y, Nishiwaki T, Ishiguro H, Takahashi M, Kitayama J, Nakamura Y Biochemical and Biophysical Research Communications, 284(3), 643, 2001 |