검색결과 : 5건
No. | Article |
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1 |
Quorum Sensing Signalling and Biofilm Formation of Brewery-Derived Bacteria, and Inhibition of Signalling by Natural Compounds Priha O, Virkajarvi V, Juvonen R, Puupponen-Pimia R, Nohynek L, Alakurtti S, Pirttimaa M, Storgards E Current Microbiology, 69(5), 617, 2014 |
2 |
Bioactive berry compounds - novel tools against human pathogens Puupponen-Pimia R, Nohynek L, Alakomi HL, Oksman-Caldentey KM Applied Microbiology and Biotechnology, 67(1), 8, 2005 |
3 |
Berry phenolics selectively inhibit the growth of intestinal pathogens Puupponen-Pimia R, Nohynek L, Hartmann-Schmidlin S, Kahkonen M, Heinonen M, Maatta-Riihinen K, Oksman-Caldentey KM Journal of Applied Microbiology, 98(4), 991, 2005 |
4 |
Stationary-phase acid and heat treatments for improvement of the viability of probiotic lactobacilli and bifidobacteria Saarela M, Rantala M, Hallamaa K, Nohynek L, Virkajarvi I, Matto J Journal of Applied Microbiology, 96(6), 1205, 2004 |
5 |
Antimicrobial properties of phenolic compounds from berries Puupponen-Pimia R, Nohynek L, Meier C, Kahkonen M, Heinonen M, Hopia A, Oksman-Caldentey KM Journal of Applied Microbiology, 90(4), 494, 2001 |