| 1 |
Composition and physical properties of babassu seed (Orbignya phalerata) oil obtained by supercritical CO2 extraction
de Oliveira NA, Mazzali MR, Fukumasu H, Goncalves CB, de Oliveira AL
Journal of Supercritical Fluids, 150, 21, 2019 |
| 2 |
Green coffee extracts rich in diterpenes - Process optimization of pressurized liquid extraction using ethanol as solvent
de Oliveira NA, Cornelio-Santiago HP, Fukumasu H, de Oliveira AL
Journal of Food Engineering, 224, 148, 2018 |
| 3 |
High pressure phase equilibrium of the crude green coffee oil - CO2 - ethanol system and the oil bioactive compounds
Bitencourt RG, Ferreira NJ, Oliveira AL, Cabral FA, Meirelles AJA
Journal of Supercritical Fluids, 133, 49, 2018 |
| 4 |
Solubility of commercial octacosanol in organic solvents and their correlation by thermodynamic models at different temperatures
Cuevas MS, Crevelin EJ, de Moraes LAB, Oliveira AL, Rodrigues CEC, Meirelles AJA
Journal of Chemical Thermodynamics, 110, 186, 2017 |
| 5 |
Supercritical CO2 extraction of oil from green coffee beans: Solubility, triacylglycerol composition, thermophysical properties and thermodynamic modelling
Comelio-Santiago HP, Goncalves CB, de Oliveira NA, de Oliveira AL
Journal of Supercritical Fluids, 128, 386, 2017 |
| 6 |
Lattice Boltzmann simulation of cafestol and kahweol extraction from green coffee beans in high-pressure system
Rosa RH, von Atzingen GV, Belandria V, Oliveira AL, Bostyn S, Rabi JA
Journal of Food Engineering, 176, 88, 2016 |
| 7 |
Study of simple microparticles formation of limonene in modified starch using PGSS - Particles from gas-saturated suspensions
Machado LC, Pelegati VB, Oliveira AL
Journal of Supercritical Fluids, 107, 260, 2016 |
| 8 |
Extraction of Corymbia citriodora essential oil and resin using near and supercritical carbon dioxide
Dogenski M, Ferreira NJ, de Oliveira AL
Journal of Supercritical Fluids, 115, 54, 2016 |
| 9 |
Influence of the bed height on the kinetics of watermelon seed oil extraction with pressurized ethanol
Colivet J, Oliveira AL, Carvalho RA
Separation and Purification Technology, 169, 187, 2016 |
| 10 |
Fractionation of orange essential oil using liquid-liquid extraction: Equilibrium data for model and real systems at 298.2 K
Goncalves D, Teschke MEE, Koshima CC, Goncalves CB, Oliveira AL, Rodrigues CEC
Fluid Phase Equilibria, 399, 87, 2015 |
