| 1 |
Optimizing and understanding the pressurized vertical electro-osmotic dewatering of activated sludge
Zhang Y, Lian GH, Dong CY, Cai MQ, Song ZJ, Shi YJ, Wu LG, Jin MC, Wei ZS
Process Safety and Environmental Protection, 140, 392, 2020 |
| 2 |
Sustainable dewatering of grapefruit juice through forward osmosis: Improving membrane performance, fouling control, and product quality
Kim DI, Gwak G, Zhan M, Hong S
Journal of Membrane Science, 578, 53, 2019 |
| 3 |
Sewage sludge drying method combining pressurized electro-osmotic dewatering with subsequent bio-drying
Li Q, Lu XB, Guo HG, Yang ZJ, Li YT, Zhi SL, Zhang KQ
Bioresource Technology, 263, 94, 2018 |
| 4 |
Evaluation on suitability of osmotic dewatering through forward osmosis (FO) for xylose concentration
Kim DI, Choi J, Hong S
Separation and Purification Technology, 191, 225, 2018 |
| 5 |
Dynamic changes in the characteristics and components of activated sludge and filtrate during the pressurized electro-osmotic dewatering process
Feng J, Wang YL, Ji XY
Separation and Purification Technology, 134, 1, 2014 |
| 6 |
Influence of Electric Field Application by Reducing Area of Electrode Compared with Cross-Sectional Area of Sludge Bed on Electro-Osmotic Dewatering Process
Yoshida H, Yoshikawa T
Journal of Chemical Engineering of Japan, 45(3), 182, 2012 |
| 7 |
Optimization of a multitarget preservation technique for jackfruit (Artocarpus heterophyllus L.) bulbs
Saxena A, Bawa AS, Raju PS
Journal of Food Engineering, 91(1), 18, 2009 |
| 8 |
Electro-osmotic dewatering under electric fields with combination of constant voltage and constant current
Yoshida H, Fujimoto T, Hassan H
KAGAKU KOGAKU RONBUNSHU, 30(5), 633, 2004 |
| 9 |
Effect of drying on respiration of apple slices
Lewicki PP, Gondek E, Witrowa-Rajchert D, Nowak D
Journal of Food Engineering, 49(4), 333, 2001 |
