화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Use of Konjac glucomannan as additive to reinforce the gels from low-quality squid surimi
Iglesias-Otero MA, Borderias J, Tovar CA
Journal of Food Engineering, 101(3), 281, 2010
2 Densities and excess enthalpies for ionic liquids plus ethanol or plus nitromethane
Iglesias-Otero MA, Troncoso J, Carballo E, Romani L
Journal of Chemical and Engineering Data, 53(6), 1298, 2008
3 Density and refractive index in mixtures of ionic liquids and organic solvents: Correlations and predictions
Iglesias-Otero MA, Troncoso J, Carballo E, Romani L
Journal of Chemical Thermodynamics, 40(6), 949, 2008
4 A Process for the Complete Fractionation of Bakers-Yeast
Otero MA, Vasallo MD, Verdecia O, Fernandez V, Betancourt D
Journal of Chemical Technology and Biotechnology, 67(1), 67, 1996