검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Assessment of food compositional parameters by means of a Waveguide Vector Spectrometer Ragni L, Berardinelli A, Cevoli C, Filippi M, Iaccheri E, Romani A Journal of Food Engineering, 205, 25, 2017 |
| 2 |
Improved data-based fault detection strategy and application to distillation columns Madakyaru M, Harrou F, Sun Y Process Safety and Environmental Protection, 107, 22, 2017 |
| 3 |
In situ Raman spectroscopy for simultaneous monitoring of multiple process parameters in mammalian cell culture bioreactors Whelan J, Craven S, Glennon B Biotechnology Progress, 28(5), 1355, 2012 |