검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Glass Transitions in Aqueous Carbohydrate Solutions and Their Relevance to Frozen Food Stability Goff HD, Sahagian ME Thermochimica Acta, 280-281, 449, 1996 |
| No. | Article |
|---|---|
| 1 |
Glass Transitions in Aqueous Carbohydrate Solutions and Their Relevance to Frozen Food Stability Goff HD, Sahagian ME Thermochimica Acta, 280-281, 449, 1996 |