검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Effect of high-temperature fluidized-bed drying on cooking, textural and digestive properties of waxy rice Jaiboon P, Prachayawarakorn S, Devahastin S, Tungtrakul P, Soponronnarit S Journal of Food Engineering, 105(1), 89, 2011 |