검색결과 : 1건
No. | Article |
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1 |
Electrospinning of food-grade nanofibers from cellulose acetate and egg albumen blends Wongsasulak S, Patapeejumruswong M, Weiss J, Supaphol P, Yoovidhya T Journal of Food Engineering, 98(3), 370, 2010 |
No. | Article |
---|---|
1 |
Electrospinning of food-grade nanofibers from cellulose acetate and egg albumen blends Wongsasulak S, Patapeejumruswong M, Weiss J, Supaphol P, Yoovidhya T Journal of Food Engineering, 98(3), 370, 2010 |