화학공학소재연구정보센터
검색결과 : 7건
No. Article
1 Antifungal and antimicrobial proteins and peptides of potato (Solanum tuberosum L.) tubers and their applications
Bartova V, Barta J, Jarosova M
Applied Microbiology and Biotechnology, 103(14), 5533, 2019
2 Potato Patatin Generates Short-Chain Fatty Acids from Milk Fat that Contribute to Flavour Development in Cheese Ripening
Spelbrink REJ, Lensing H, Egmond MR, Giuseppin MLF
Applied Biochemistry and Biotechnology, 176(1), 231, 2015
3 Molecular characterization, expression and chromosomal localization of porcine PNPLA3 and PNPLA4
Chen ZL, Gao X, Lei T, Chen XD, Zhou L, Yu A, Lei P, Zhang RR, Long H, Yang ZQ
Biotechnology Letters, 33(7), 1327, 2011
4 Plant phospholipases A(2): perspectives on biotechnological applications
Mansfeld J
Biotechnology Letters, 31(9), 1373, 2009
5 A comparative study of human GS2, its paralogues, and its rat orthologue
Gao JG, Simon M
Biochemical and Biophysical Research Communications, 360(2), 501, 2007
6 Catalytic residues of group VIB calcium-independent phospholipase A(2) (iPLA(2)gamma)
Tanaka H, Minakami R, Kanaya H, Sumimoto H
Biochemical and Biophysical Research Communications, 320(4), 1284, 2004
7 Expression and production of recombinant human interleukin-2 in potato plants
Park Y, Cheong H
Protein Expression and Purification, 25(1), 160, 2002