검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Design and setting up of a water vapour pressure capacitance manometer for measurement of water activity Zanoni B, Peri C, Giovanelli G, Pagliarini E Journal of Food Engineering, 38(4), 407, 1998 |
| 2 |
DETERMINATION OF THE THERMAL-DIFFUSIVITY OF BREAD AS A FUNCTION OF POROSITY ZANONI B, PERI C, GIANOTTI R Journal of Food Engineering, 26(4), 497, 1995 |