검색결과 : 14건
No. | Article |
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1 |
In situ nanomechanical properties of natural oil bodies studied using atomic force microscopy Yang N, Su CX, Zhang YM, Jia JJ, Leheny RL, Nishinari K, Fang YP, Phillips GO Journal of Colloid and Interface Science, 570, 362, 2020 |
2 |
Novel strategy for enhancing the color intensity of beta-Carotene: Enriching onto the oil-water interface Gao ZM, Wu BX, Hu B, Cui SH, Ku LQ, Zhang K, Nishinari K, Phillips GO, Fang YP Journal of Colloid and Interface Science, 573, 215, 2020 |
3 |
Conformational Transition of Polyelectrolyte As Influenced by Electrostatic Complexation with Protein Cao YP, Li SG, Fang YP, Nishinari K, Phillips GO Biomacromolecules, 17(12), 3949, 2016 |
4 |
Mapping the Complex Phase Behaviors of Aqueous Mixtures of kappa-Carrageenan and Type B Gelatin Cao YP, Wang L, Zhang K, Fang YP, Nishinari K, Phillips GO Journal of Physical Chemistry B, 119(30), 9982, 2015 |
5 |
Mechanisms of oligoguluronate modulating the calcium-induced gelation of alginate Liao H, Ai WJ, Zhang K, Nakauma M, Funami T, Fang YP, Nishinari K, Draget KI, Phillips GO Polymer, 74, 166, 2015 |
6 |
Complexation of bovine serum albumin and sugar beet pectin: Stabilising oil-in-water emulsions Li XY, Fang YP, Al-Assaf S, Phillips GO, Jiang FT Journal of Colloid and Interface Science, 388, 103, 2012 |
7 |
Complexation of Bovine Serum Albumin and Sugar Beet Pectin: Structural Transitions and Phase Diagram Li XY, Fang YP, Al-Assaf S, Phillips GO, Yao XL, Zhang YF, Zhao M, Zhang K, Jiang FT Langmuir, 28(27), 10164, 2012 |
8 |
Radiation Modification of Natural Polymers to Enhance Structure and Bioactivity du Plessis TA, Phillips GO, Al-Assaf S Molecular Crystals and Liquid Crystals, 555, 225, 2012 |
9 |
Compared molecular characterization of hyaluronan using multiple-detection techniques Luan T, Fang YP, Al-Assaf S, Phillips GO, Zhang HB Polymer, 52(24), 5648, 2011 |
10 |
Interaction of Gum Arabic with Fatty Acid Studied Using Electron Paramagnetic Resonance Fang YP, Al-Assaf S, Phillips GO, Nishinari K, Williams PA Biomacromolecules, 11(5), 1398, 2010 |