화학공학소재연구정보센터
검색결과 : 9건
No. Article
1 Mycobacterium hippocampi sp nov., a Rapidly Growing Scotochromogenic Species Isolated from a Seahorse with Tail Rot
Balcazar JL, Planas M, Pintado J
Current Microbiology, 69(3), 329, 2014
2 Real-time PCR detection and quantification of fish probiotic Phaeobacter strain 27-4 and fish pathogenic Vibrio in microalgae, rotifer, Artemia and first feeding turbot (Psetta maxima) larvae
Prol MJ, Bruhn JB, Pintado J, Gram L
Journal of Applied Microbiology, 106(4), 1292, 2009
3 Kinetic growth parameters of different amylolytic and non-amylolytic Lactobacillus strains under various salt and pH conditions
Rao MS, Pintado J, Stevens WF, Guyot JP
Bioresource Technology, 94(3), 331, 2004
4 Multiple competitive PCR-DGGE as a tool for quantifying and profiling defined mixed cultures of lactic acid bacteria during production of probiotics from complex polysaccharides
Pintado J, Guyot JP, Ampe F
Journal of Applied Microbiology, 95(5), 921, 2003
5 Lactic acid production from mussel processing wastes with an amylolytic bacterial strain
Pintado J, Guyot JP, Raimbault M
Enzyme and Microbial Technology, 24(8-9), 590, 1999
6 Optimization of nutrient concentration for citric acid production by solid-state culture of Aspergillus niger on polyurethane foams
Pintado J, Torrado A, Gonzalez MP, Murado MA
Enzyme and Microbial Technology, 23(1-2), 149, 1998
7 On-line monitoring of citric acid production in solid-state culture by respirometry
Pintado J, Lonsane BK, Gaime-Perraud I, Roussos S
Process Biochemistry, 33(5), 513, 1998
8 Interactions Between Pretreatment and Nutrient Concentrations of Mussel Processing Effluents for Citric-Acid Production
Pintado J, Gonzalez MP, Murado MA
Enzyme and Microbial Technology, 20(7), 544, 1997
9 Interactions Affecting Gibberellic-Acid Production in Solid-State Culture - A Factorial Study
Pastrana LM, Gonzalez MP, Pintado J, Murado MA
Enzyme and Microbial Technology, 17(9), 784, 1995