검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Density, shrinkage and porosity of calamari mantle meat during air drying in a cabinet dryer as a function of water content Rahman MS, Perera CO, Chen XD, Driscoll RH, Potluri PL Journal of Food Engineering, 30(1), 135, 1996 |