화학공학소재연구정보센터
검색결과 : 17건
No. Article
1 Infusion of fructooligosaccharide in Indian gooseberry (Emblica officinalis) fruit using osmotic treatment and its effect on the antioxidant activity of the fruit
Nambiar SS, Basu A, Shetty NP, Rastogi NK, Prapulla SG
Journal of Food Engineering, 190, 139, 2016
2 Production of isomaltooligosaccharides (IMO) using simultaneous saccharification and transglucosylation from starch and sustainable sources
Basu A, Mutturi S, Prapulla SG
Process Biochemistry, 51(10), 1464, 2016
3 Evaluation and Functional Characterization of a Biosurfactant Produced by Lactobacillus plantarum CFR 2194
Madhu AN, Prapulla SG
Applied Biochemistry and Biotechnology, 172(4), 1777, 2014
4 Permeabilized probiotic Lactobacillus plantarum as a source of beta-galactosidase for the synthesis of prebiotic galactooligosaccharides
Gobinath D, Prapulla SG
Biotechnology Letters, 36(1), 153, 2014
5 Probiotic lactic acid bacterium from kanjika as a potential source of vitamin B-12: evidence from LC-MS, immunological and microbiological techniques
Madhu AN, Giribhattanavar P, Narayan MS, Prapulla SG
Biotechnology Letters, 32(4), 503, 2010
6 Value addition to corncob: Production and characterization of xylooligosaccharides from alkali pretreated lignin-saccharide complex using Aspergillus oryzae MTCC 5154
Aachary AA, Prapulla SG
Bioresource Technology, 100(2), 991, 2009
7 The effect of ultrasonication on the release of fructosyltransferase from Aureobasidium pullulans CFR 77
Lateef A, Oke JK, Prapulla SG
Enzyme and Microbial Technology, 40(5), 1067, 2007
8 Maximization of fructooligosacch a ride production by two stage continuous process and its scale up
Sangeetha PT, Ramesh MN, Prapulla SG
Journal of Food Engineering, 68(1), 57, 2005
9 Thermal degradation kinetics of nutrients in orange juice heated by electromagnetic and conventional methods
Vikram VB, Ramesh MN, Prapulla SG
Journal of Food Engineering, 69(1), 31, 2005
10 Fructooligosaccharide production using fructosyl transferase obtained from recycling culture of Aspergillus oryzae CFR 202
Sangeetha PT, Ramesh MN, Prapulla SG
Process Biochemistry, 40(3-4), 1085, 2005