검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Adhesion of liquid food to packaging surfaces: Mechanisms, test methods, influencing factors and anti-adhesion methods Liu XW, Wang LQ, Qiao YF, Sun XX, Ma SF, Cheng XY, Qi WF, Huang WQ, Li YH Journal of Food Engineering, 228, 102, 2018 |
| 2 |
Adsorption behavior and mechanism of Cr(VI) using Sakura waste from aqueous solution Qi WF, Zhao YX, Zheng XY, Ji M, Zhang ZY Applied Surface Science, 360, 470, 2016 |
| 3 |
Effective adsorption of Cr(VI) on mesoporous Fe-functionalized Akadama clay: Optimization, selectivity, and mechanism Ji M, Su X, Zhao YX, Qi WF, Wang Y, Chen GY, Zhang ZY Applied Surface Science, 344, 128, 2015 |
| 4 |
Highly Efficient Adsorption of Cr(VI) by Sakura Leaves from Aqueous Solution Qi WF, Wang Y, Ji M, Zhao YX, Zhang ZY Chemistry Letters, 44(5), 697, 2015 |