검색결과 : 17건
No. | Article |
---|---|
1 |
Alcoholic fermentation with high sugar and cell concentration at moderate temperatures using flocculant yeasts Brandao ACT, de Resende MM, Ribeiro EJ Korean Journal of Chemical Engineering, 37(10), 1717, 2020 |
2 |
Evaluation of process conditions in the performance of yeast on alcoholic fermentation Cruz ML, de Resende MM, Ribeiro EJ Chemical Engineering Communications, 205(6), 846, 2018 |
3 |
Sucrose hydrolysis by invertase immobilized on Duolite A-568 employing a packed-bed reactor Cabral BV, Santos LD, Falleiros LNSS, Carmo TS, Freitas FF, Cardoso SL, Resende MM, Ribeiro EJ Chemical Engineering Communications, 204(9), 1007, 2017 |
4 |
Optimization of the production and characterization of lipase from Candida rugosa and Geotrichum candidum in soybean molasses by submerged fermentation de Morais WG, Kamimura ES, Ribeiro EJ, Pessela BC, Cardoso VL, de Resende MM Protein Expression and Purification, 123, 26, 2016 |
5 |
Alcoholic Fermentation with Self-Flocculating Yeast in a Tower Upflow Reactor Pacheco TF, de Morais WG, Guidini CZ, Marquez LDS, Cardoso VL, Resende MM, Ribeiro EJ Chemical Engineering & Technology, 38(2), 345, 2015 |
6 |
Continuous ethanol fermentation in tower reactors with cell recycling using flocculent Saccharomyces cerevisiae Santos LD, Sousa MD, Guidini CZ, de Resende MM, Cardoso VL, Ribeiro EJ Process Biochemistry, 50(11), 1725, 2015 |
7 |
Alcoholic Fermentation with Flocculant Saccharomyces cerevisiae in Fed-Batch Process Guidini CZ, Marquez LDS, Silva HD, de Resende MM, Cardoso VL, Ribeiro EJ Applied Biochemistry and Biotechnology, 172(3), 1623, 2014 |
8 |
Biohydrogen Production Through Dark Fermentation by a Microbial Consortium Using Whey Permeate as Substrate Romao BB, Batista FRX, Ferreira JS, Costa HCB, Resende MM, Cardoso VL Applied Biochemistry and Biotechnology, 172(7), 3670, 2014 |
9 |
Evaluation of potential ethanol production and nutrients for four varieties of sweet sorghum during maturation Fernandes G, Braga TG, Fischer J, Parrella RAC, de Resende MM, Cardoso VL Renewable Energy, 71, 518, 2014 |
10 |
Evaluation of hop extract as a natural antibacterial agent in contaminated fuel ethanol fermentations Leite IR, Faria JR, Marquez LDS, Reis MHM, de Resende MM, Ribeiro EJ, Cardoso VL Fuel Processing Technology, 106, 611, 2013 |