화학공학소재연구정보센터
검색결과 : 17건
No. Article
1 Alcoholic fermentation with high sugar and cell concentration at moderate temperatures using flocculant yeasts
Brandao ACT, de Resende MM, Ribeiro EJ
Korean Journal of Chemical Engineering, 37(10), 1717, 2020
2 Evaluation of process conditions in the performance of yeast on alcoholic fermentation
Cruz ML, de Resende MM, Ribeiro EJ
Chemical Engineering Communications, 205(6), 846, 2018
3 Sucrose hydrolysis by invertase immobilized on Duolite A-568 employing a packed-bed reactor
Cabral BV, Santos LD, Falleiros LNSS, Carmo TS, Freitas FF, Cardoso SL, Resende MM, Ribeiro EJ
Chemical Engineering Communications, 204(9), 1007, 2017
4 Optimization of the production and characterization of lipase from Candida rugosa and Geotrichum candidum in soybean molasses by submerged fermentation
de Morais WG, Kamimura ES, Ribeiro EJ, Pessela BC, Cardoso VL, de Resende MM
Protein Expression and Purification, 123, 26, 2016
5 Alcoholic Fermentation with Self-Flocculating Yeast in a Tower Upflow Reactor
Pacheco TF, de Morais WG, Guidini CZ, Marquez LDS, Cardoso VL, Resende MM, Ribeiro EJ
Chemical Engineering & Technology, 38(2), 345, 2015
6 Continuous ethanol fermentation in tower reactors with cell recycling using flocculent Saccharomyces cerevisiae
Santos LD, Sousa MD, Guidini CZ, de Resende MM, Cardoso VL, Ribeiro EJ
Process Biochemistry, 50(11), 1725, 2015
7 Alcoholic Fermentation with Flocculant Saccharomyces cerevisiae in Fed-Batch Process
Guidini CZ, Marquez LDS, Silva HD, de Resende MM, Cardoso VL, Ribeiro EJ
Applied Biochemistry and Biotechnology, 172(3), 1623, 2014
8 Biohydrogen Production Through Dark Fermentation by a Microbial Consortium Using Whey Permeate as Substrate
Romao BB, Batista FRX, Ferreira JS, Costa HCB, Resende MM, Cardoso VL
Applied Biochemistry and Biotechnology, 172(7), 3670, 2014
9 Evaluation of potential ethanol production and nutrients for four varieties of sweet sorghum during maturation
Fernandes G, Braga TG, Fischer J, Parrella RAC, de Resende MM, Cardoso VL
Renewable Energy, 71, 518, 2014
10 Evaluation of hop extract as a natural antibacterial agent in contaminated fuel ethanol fermentations
Leite IR, Faria JR, Marquez LDS, Reis MHM, de Resende MM, Ribeiro EJ, Cardoso VL
Fuel Processing Technology, 106, 611, 2013