화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Isolation and analysis of bioactive isoflavonoids and chalcone from a new type of Brazilian propolis
Oldoni TLC, Cabral ISR, d'Arce MABR, Rosalen PL, Ikegaki M, Nascimento AM, Alencar SM
Separation and Purification Technology, 77(2), 208, 2011
2 Effect of a new variety of Apis mellifera propolis on mutans streptococci
Koo H, Rosalen PL, Cury JA, Ambrosano GMB, Murata RM, Yatsuda R, Ikegaki M, Alencar SM, Park YK
Current Microbiology, 41(3), 192, 2000
3 Antimicrobial activity of propolis on oral microorganisms
Park YK, Koo MH, Abreu JAS, Ikegaki M, Cury JA, Rosalen PL
Current Microbiology, 36(1), 24, 1998