화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Trace metal and metalloid contamination levels in soils and in two native plant species of a former industrial site: Evaluation of the phytostabilization potential
Testiati E, Parinet J, Massiani C, Laffont-Schwob I, Rabier J, Pfeifer HR, Lenoble V, Masotti V, Prudent P
Journal of Hazardous Materials, 248, 131, 2013
2 Effects of vacuum level and microwave power on rosemary volatile composition during vacuum-microwave drying
Calin-Sanchez A, Szumny A, Figiel A, Jaloszynski K, Adamski M, Carbonell-Barrachina AA
Journal of Food Engineering, 103(2), 219, 2011
3 Composition of rosemary essential oil (Rosmarinus officinalis) as affected by drying method
Szumny A, Figiel A, Gutierrez-Ortiz A, Carbonell-Barrachina AA
Journal of Food Engineering, 97(2), 253, 2010
4 Optimization of operating conditions of rosemary essential oil extraction by a fast controlled pressure drop process using response surface methodology
Rezzoug SA, Boutekedjiret C, Allaf K
Journal of Food Engineering, 71(1), 9, 2005