검색결과 : 8건
| No. | Article |
|---|---|
| 1 |
The ecology of wine fermentation: a model for the study of complex microbial ecosystems Conacher CG, Luyt NA, Naidoo-Blassoples RK, Rossouw D, Setati ME, Bauer FF Applied Microbiology and Biotechnology, 105(8), 3027, 2021 |
| 2 |
Real-time monitoring of population dynamics and physical interactions in a synthetic yeast ecosystem by use of multicolour flow cytometry Conacher CG, Naidoo-Blassoples RK, Rossouw D, Bauer FF Applied Microbiology and Biotechnology, 104(12), 5547, 2020 |
| 3 |
Nanoscale analysis of structural and chemical changes in aged hybrid Pt/NbOx/C fuel cell catalysts Chinchilla L, Rossouw D, Trefz T, Susac D, Kremliakova N, Botton GA Journal of Power Sources, 356, 140, 2017 |
| 4 |
A New Method for Determining the Composition of Core-Shell Nanoparticles via Dual-EDX plus EELS Spectrum Imaging Rossouw D, Knappett BR, Wheatley AEH, Midgley PA Particle & Particle Systems Characterization, 33(10), 749, 2016 |
| 5 |
Corrosion Product Formation Monitored Using the Feedback Mode of Scanning Electrochemical Microscopy with Carbon Microelectrodes Dauphin-Ducharme P, Kuss C, Rossouw D, Payne NA, Danis L, Botton GA, Mauzeroll J Journal of the Electrochemical Society, 162(12), C677, 2015 |
| 6 |
Asymmetric Silver "Nanocarrot" Structures: Solution Synthesis and Their Asymmetric Plasmonic Resonances Liang HY, Rossouw D, Zhao HG, Cushing SK, Shi HL, Korinek A, Xu HX, Rosei F, Wang WZ, Wu NQ, Botton GA, Ma DL Journal of the American Chemical Society, 135(26), 9616, 2013 |
| 7 |
The effect of scale on gene expression: commercial versus laboratory wine fermentations Rossouw D, Jolly N, Jacobson D, Bauer FF Applied Microbiology and Biotechnology, 93(3), 1207, 2012 |
| 8 |
Comparing the transcriptomes of wine yeast strains: toward understanding the interaction between environment and transcriptome during fermentation Rossouw D, Bauer FF Applied Microbiology and Biotechnology, 84(5), 937, 2009 |