검색결과 : 1건
No. | Article |
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1 |
Biocontrol of Brettanomyces/Dekkera bruxellensis in alcoholic fermentations using saccharomycin-overproducing Saccharomyces cerevisiae strains Branco P, Sabir F, Diniz M, Carvalho L, Albergaria H, Prista C Applied Microbiology and Biotechnology, 103(7), 3073, 2019 |