검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Use of a starter culture of lactic acid bacteria in plaa-som, a Thai fermented fish Saithong P, Panthavee W, Boonyaratanakornkit M, Sikkhamondhol C Journal of Bioscience and Bioengineering, 110(5), 553, 2010 |
| 2 |
Prevention of bacterial contamination using acetate-tolerant Schizosaccharomyces pombe during bioethanol production from molasses Saithong P, Nakamura T, Shima J Journal of Bioscience and Bioengineering, 108(3), 216, 2009 |