검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Growth and release of hydroxycinnamic acids from Brewer's spent grain by Streptomyces avermitilis CECT 3339 Bartolome B, Gomez-Cordoves C, Sancho AI, Diez N, Ferreira P, Soliveri J, Copa-Patino JL Enzyme and Microbial Technology, 32(1), 140, 2003 |
| 2 |
Mono- and dimeric ferulic acid release from brewer's spent grain by fungal feruloyl esterases Faulds CB, Sancho AI, Bartolome B Applied Microbiology and Biotechnology, 60(4), 489, 2002 |